The Byron Bay Cookie Company will be back at the Melbourne Fine Food Show from 12-15 September, and will be releasing a new limited edition flavour exclusive to the food expo.
Inspired by the iconic Jam Doughnut, the limited-edition flavour developed by the pioneers behind Australia’s Original Café Cookie is a cross between a cookie and a doughnut, and as such aptly named Jam Doughkie.
The special edition cookie combines real doughnut pieces with juicy strawberry jam inclusions, with a hole in the middle to complete the ‘doughkie’ look.
The new Jam Doughkie is only available at the Fine Food Show at the Byron Bay Cookie Company stand from 12-15 September, where free samples will be handed out. Visitors of the Byron Bay Cookie Company stand (G35) will also be able to enjoy a complimentary coffee with their Jam Doughkie, thanks to Melbourne’s Evoke Coffee blend.
Cookie lovers are invited to post their Jam Doughkie pics using #jamdoughkie